New Food at the Pub!

Have you tried our new menu items?! 🤗 We decided to add a few new things to the menu for summer.

Bacon Wrapped Jalapeños - Jalapeños stuffed with smoked gouda then wrapped in bacon and drizzled with our house-made blueberry jam.

Red Pepper Dip - Creamy roasted red pepper dip topped with bacon and scallions. Served with tortilla chips.

BBQ Pulled Pork Nachos - Chips covered in our pimento beer cheese and sprinkled with Nashville seasoning. Then topped with BBQ pulled pork, pickled red onions, scallions, and a drizzle of sour cream.

Pulled Pork Sandwich - BBQ pulled pork with your favorite house-slaw and crispy fried onions.

Shrimp Tacos - Sautéed shrimp with slaw, cilantro-lime aioli, and topped with cilantro and lime.

Mandarin Salad - Mixture of cabbage and romaine, Mandarin oranges, won ton strips, ginger-sesame dressing, cauliflower bits, then topped with scallions and sesame seeds. Your choice of fried chicken or fried cauliflower (choosing the cauliflower makes this vegan!).

And you know we always have to have a monthly special for you. New to the menu you will now not only see our Burger of the Month but our Dessert of the Month too!

For the month of May: 

Burger of the Month - Oh My Chorizo! Chorizo + Angus beef patty, jalapeño gouda cheese, fried egg, shredded lettuce, pickled red onion, roasted red pepper sauce, cilantro lime aioli, and tortilla strips.

Desert of the Month - Strawberry Shortcake! Layers of perfect angel food cake, cream cheese whipped cream, and strawberry sauce.